Crepes

Crepes

Crepes

By annieschamorrokitchen.com
Serves 10

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Details
  • Servings:   10
  • Calories:   277
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   12g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   19g
  •  
  • Dish:   pancake
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Cuisine
  • french
Comments
Ingredients
  • * 3 egg
  • * 3 tablespoon sugar
  • * 2 tablespoon butter, melted
  • * 1 teaspoon vanilla extract
  • * 1/2 teaspoon salt
  • * 2 cup milk
  • * 1 cup flour
  • filling:
  • * 8-oz cream cheese
  • * 3 tablespoon powdered sugar
  • * 8-oz cool whip
Instructions

Crepes serves 10 original recipe by annieschamorrokitchen.com.

View original preparation instructions

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