Mapo Tofu

Ingredients

• 3/4 pound ground pork
• 1 tablespoon minced fresh ginger
• 1 tablespoon minced garlic
• 2 teaspoons freshly ground Sichuan peppercorns
• 1 tablespoon Pixian chili bean paste (doubanjiang)
• 2 tablespoons chili crisp (to taste)
• 1/2 cup low-sodium chicken stock
• 1 pound silken tofu , drained and cubed
• 2 teaspoons cornstarch
• 2 teaspoons water , to dissolve cornstarch
• 1 green onion , sliced, for garnish

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