Vegan Mapo Tofu

Vegan Mapo Tofu

Vegan Mapo Tofu


Serves 34

Details
  • Servings:   34
  • Calories:   28
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 piece block silken tofu (400g/14oz), cut into inch cubes
  • 150 grams shiitake mushrooms, sliced
  • 125 milliliters vegetable broth
  • 2 tablespoons chilli bean paste
  • 30 grams fermented black beans, roughly chopped
  • 6 pieces cloves garlic, minced
  • 1 tablespoon ginger, minced
  • 1 teaspoon Sichuan peppercorns
  • 2 teaspoons low sodium soy sauce
  • 1 tablespoon peanut oil
  • 1 teaspoon sesame oil
  • 1 teaspoon chilli oil
  • 1 tablespoon honey/maple syrup
  • 30 grams green onion, thinly sliced
  • 1 teaspoon cornstarch
  • 25 grams peanuts, roughly chopped
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