Crispy Chicken Burger
Forget going out to eat or ordering takeout every time you crave American food. Try making Crispy Chicken
Crispy Chinese duck with peaches
Details
- Servings: 22
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- chinese
Ingredients
- 1 duck, about 2-2.5kg/4lb 8oz-5lb 8oz
- 1 peach
- 2 tsp Chinese five-spice powder
- 2 tsp Sichuan pepper
- 2 tsp sea salt
- jasmine rice and shredded spring onions, to serve
- 5 peaches, halved and stoned
- 2 tbsp honey
- 2 tbsp Japanese or rice wine vinegar
- 3 tbsp sesame oil
- 2 tbsp chopped ginger
- 6 tbsp hoisin sauce
- 2 tsp toasted sesame seed
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