Peking Duck

Peking Duck

Peking Duck


8 hours 10 minutes

Details
  • Servings:   6
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 1 (5-pound) duck
  • 6 cups water, plus 1 tablespoon
  • 2 tablespoons maltose or honey
  • 2 tablespoons dry sherry
  • 1 tablespoon white vinegar
  • 3 tablespoons cornstarch, mixed with 3 tablespoons water, for slurry
  • 10 scallions
  • 1/2 cup hoisin sauce
  • 2 teaspoons sesame oil
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