Korean Sticky Rice

Korean Sticky Rice

Korean Sticky Rice

By sprinkleofsesame.com
Serves 4

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Details
  • Servings:   4
  • Calories:   177
  • Protein:   4g
  •  
  • Fiber:   0g
  • Sugar:   0g
  • Carb Total:   39g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • korean
  • south east asian
Comments
Ingredients
  • 2 Cups Short or medium grain rice (white )
  • 2½ Cups Water
  • 1 Cup Short or medium grain rice (brown)
  • 1 Cup Sweet rice (brown)
  • 2½ Cups Water
Instructions

Korean Sticky Rice serves 4 original recipe by sprinkleofsesame.com.

View original preparation instructions

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