Pecan Rice Pilaf
You can never have too many hor d'oeuvre recipes, so give Pecan Rice Pilaf a try. This gluten free and
Congrí Cuban Black Beans Rice
Details
- Servings: 14
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: main course
Cuisine
- caribbean
Ingredients
- 1 pound dried black beans
- 6 cups water
- 1 bay leaf
- 2 large green bell peppers, diced
- 2 large Spanish onions, diced
- 6 cloves of garlic, minced
- 1/4 cup extra-virgin olive oil
- 2 dry Spanish chorizo sausages, diced
- 4 cups parboiled long-grain white rice
- 1 tablespoon cumin
- 1 tablespoon adobo all-purpose seasoning
- 1 bunch fresh cilantro, chopped
- Salt, to taste
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Suggested Recipes
Spring Risotto with Shrimp, Asparagus and Artichoke Hearts
If you want to add more gluten free and pescatarian recipes to your collection, Spring Risotto
Singapore Curry
The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
Comments