Ingredients
- 3 limes, divided
- 2 medium jalapeños, stems removed
- 5 garlic cloves
- 2 cups (packed) cilantro leaves with tender stems, plus more for serving
- 3 tsp. Diamond Crystal or 1½ tsp. Morton kosher salt, divided
- ½ cup sour cream
- 2 Tbsp. mayonnaise
- 1½ cups jasmine or other long-grain rice
- 6 Tbsp. vegetable oil, divided
- 1½ tsp. ground cumin, divided
- 1½ lb. mixed mushrooms (such as oyster, shiitake, maitake, and/or crimini), torn into various sizes
- 1 tsp. paprika
- Freshly ground pepper
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