Miso Maple Roasted Root Vegetables

Miso Maple Roasted Root Vegetables

Miso Maple Roasted Root Vegetables


55 minutes

Details
  • Servings:   6
  • Calories:   159
  • Protein:   4g
  •  
  • Fiber:   7g
  • Sugar:   12g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 2 tablespoons unsalted butter
  • 2 tablespoons miso paste
  • 2 tablespoons maple syrup
  • 1 tablespoon soy sauce
  • 1 tablespoon rice wine vinegar
  • 2 teaspoons sesame seeds
  • Pinch crushed red pepper flakes
  • 3 large carrots, cut into 1/2-inch pieces
  • 3 large parsnips, cut into 1/2-inch pieces
  • 1 large fennel bulb, sliced
  • Kosher salt and freshly ground black pepper
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