Red Lentil Curry

Red Lentil Curry

Red Lentil Curry


30 minutes

Details
  • Servings:   4
  • Calories:   299
  • Protein:   14g
  •  
  • Fiber:   9g
  • Sugar:   6g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 1 cup red lentil
  • 1/2 teaspoon turmeric powder (optional)
  • 1 tablespoon unsalted butter
  • 2 tablespoons canola oil
  • 1 large onion, thinly sliced
  • 1 inch piece ginger
  • 1 tablespoon chili powder
  • 1 (15 ounce) can no-salt-added diced tomatoes
  • 1/2 teaspoon kosher salt
  • 1/2 cup cilantro leaf
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