Pan fried salmon with braised Little Gem

Pan-fried salmon with braised Little Gem

Pan-fried salmon with braised Little Gem


12 minutes

Details
  • Servings:   4
  • Calories:   353
  • Protein:   31g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 2 tsp olive oil
  • 4 Little Gem lettuces, halved lengthways
  • 200ml vegetable stock
  • 4 x 130g salmon fillets
  • 200g fresh or frozen peas (defrosted if frozen)
  • ½ small bunch of dill, chopped
  • 1 tbsp half-fat crème fraîche
  • 1 tsp Dijon mustard
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