Ingredients
- 2 zucchinis
- 2 yellow squash
- ½ medium yellow onion, (optional)
- 1-1½ tablespoons vegetable oil
- 1 teaspoon minced garlic
- 1 cup frozen corn
- garlic salt and pepper to taste
- ½ cup shredded colby jack cheese, (or grated Parmesan cheese)
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