Smoky Fajita Stir Fry Lettuce Cups
Ingredients
- 2 tbsp. apricot jam
- 1 tbsp. fresh lime juice, plus wedges for serving
- 1 tsp. chopped chipotle chile in adobo
- 2 tbsp. olive oil
- 1 red onion, sliced
- 1 red bell pepper, sliced
- Kosher salt and pepper
- 2 cloves garlic, finely chopped
- 1/2 lb. pork tenderloin, thinly sliced
- 12 Lettuce leaves, for serving
- Fresh cilantro and crumbled queso fresco, for serving
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