Pickled Lotus Root

Pickled Lotus Root

Pickled Lotus Root

By Cookpad Spain
Serves 4

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Details
  • Servings:   4
  • Calories:   194
  • Protein:   6g
  •  
  • Fiber:   11g
  • Sugar:   10g
  • Carb Total:   35g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 7 cm Lotus root
  • 3 tbsp Sugar
  • 6 tbsp Vinegar
  • 1 Red chili pepper
Instructions

Pickled Lotus Root serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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