Ingredients
- 2.5 Tbsp canola or other high smoke point oil (divided)
- 1 tsp sesame oil
- 6-8 oz broccoli (chopped small)
- 1 medium carrot (peeled and diced)
- 1 stalk celery (chopped)
- 1 Tbsp diced onion
- 4 cloves minced garlic (about 2 tsp)
- 1 cup frozen green peas or edamame
- 1/4 tsp crushed red pepper
- 1/2 tsp ground ginger
- 2 Tbsp soy sauce
- 3-4 cups cold cooked rice (it’s not an exact science — use what you have!)
- 1-1.5 cups cooked chicken (chopped)
- 2 eggs (beaten)
- 2 green onions (chopped)
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