Bold Caesar Salad
Ingredients
- 4 tablespoons fresh lemon juice (1 juicy lemon)
- 1 tablespoon red wine vinegar
- 1 tablespoon dijon mustard
- 1 egg yolk or tablespoon mayonnaise
- 2 cloves garlic, minced
- 2 anchovy filets
- 1/4 teaspoon red chili flakes
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 2 ounces grated Parmigiano Reggiano (I use a microplane)
- 3/4 cup olive oil
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: salad
Cuisine
- american
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