Plum Pie

Plum Pie

Plum Pie


Serves 8

Details
  • Servings:   8
  • Calories:   127
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   20g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • Flour, for dusting
  • 1 recipe Buttery Pie Dough
  • 3 tbsp. cornstarch
  • 1⁄2 tbsp. fresh lemon juice
  • 1⁄4 cup grape jelly
  • 3 tbsp. sugar, plus 1 tbsp. for sprinkling
  • 1⁄4 tsp. kosher salt
  • 10 ripe plums, pitted and thinly sliced
  • 1 egg, lightly beaten with 1 tbsp. water
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