Carrot Paratha Recipe Stuffed Carrot Paratha

Carrot Paratha Recipe (Stuffed Carrot Paratha)

Carrot Paratha Recipe (Stuffed Carrot Paratha)


55 minutes

Details
  • Servings:   4
  • Calories:   260
  • Protein:   9g
  •  
  • Fiber:   8g
  • Sugar:   3g
  • Carb Total:   40g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • indian
Ingredients
  • 2 cups Whole Wheat flour
  • 1 tsp Salt
  • 1 tbsp Oil
  • ½ cup Water (or as needed)
  • ½ tsp Oil
  • ½ tsp Cumin Seeds
  • 1 tsp Red Chilli Powder
  • 1 tsp Roasted Jeera Powder
  • 2 large Carrot (grated)
  • ¼ cup Coriander Leaves (finely chopped)
  • Salt to taste
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