Springtime Crockpot Minestrone

Springtime Crockpot Minestrone

Springtime Crockpot Minestrone


Serves 6

Details
  • Servings:   6
  • Calories:   462
  • Protein:   23g
  •  
  • Fiber:   15g
  • Sugar:   13g
  • Carb Total:   67g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup, main course
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Cuisine
  • italian
Ingredients
  • 1 sweet onion, (diced)
  • 3 garlic cloves, (minced)
  • 3 carrots, (peeled and sliced)
  • 1 (28 ounce) can of diced tomatoes
  • 2 (15 ounce) cans of cannellini beans, drained and rinsed
  • 3 cups low-sodium vegetable stock
  • 3 cups water
  • 8 ounces of uncooked ditalini pasta
  • 12 thin asparagus spears, (stems removed and cut into thirds)
  • 1 cup of frozen sweet peas
  • 1 (6 ounce) bag of fresh spinach
  • 1/3 cup freshly grated romano cheese + more for topping
  • salt and pepper to taste
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