Salmon Salad Sandwich
Ingredients
- 1 (6 ounce) can pink salmon, drained
- 0.5 cup Greek yogurt
- 0.25 cup chopped celery
- 1 tablespoon Dijon mustard
- 0.5 teaspoon lemon juice
- 0.25 teaspoon garlic powder
- 0.125 teaspoon salt
- 0.125 teaspoon ground black pepper
- 1 pinch paprika, or to taste
- 1 onion, halved, divided
- 4 slices gluten-free bread slices, toasted
- 0.5 avocado, sliced, or to taste
- 1 cup baby spinach leaves
Organization Tags
Tags easily organize your Recipe Library
Comments