Harvest Pepper and Chicken Pasta

Harvest Pepper and Chicken Pasta

Harvest Pepper and Chicken Pasta


49 minutes

Details
  • Servings:   4
  • Calories:   688
  • Protein:   48g
  •  
  • Fiber:   7g
  • Sugar:   11g
  • Carb Total:   90g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 (16 ounce) package bow-tie pasta
  • olive oil
  • 2 chicken breasts, cut into thin strips
  • 1 onion, diced
  • 1 orange bell pepper, diced
  • 1 red bell pepper, diced
  • 1 clove garlic, minced, or more to taste
  • 1 teaspoon dried basil
  • 0.5 teaspoon red pepper flakes
  • 0.5 (26 ounce) jar tomato sauce (such as Newman's Own®)
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