Turmeric Chicken Curry

Turmeric Chicken Curry

Turmeric Chicken Curry

By nyonyacooking.com
1 hour

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Details
  • Servings:   4
  • Calories:   382
  • Protein:   29g
  •  
  • Fiber:   9g
  • Sugar:   7g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   12g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 2 lemongrass stalk(s)
  • 6 bird-eye chillies
  • 8 cm turmeric (fresh)
  • 1 turmeric leaf
  • 400 g chicken meat
  • 1 tamarind peel(s)
  • 2 potatoes
  • 100 ml water
  • 150 ml coconut milk
  • 1 tbsp salt
  • 1 tomato(es)
Instructions

Turmeric Chicken Curry serves 4 original recipe by nyonyacooking.com.

View original preparation instructions

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