Peach and Radish Salad with Crispy Prosciutto

Peach and Radish Salad with Crispy Prosciutto

Peach and Radish Salad with Crispy Prosciutto

By runningtothekitchen.com
10 minutes

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Details
  • Servings:   2
  • Calories:   488
  • Protein:   13g
  •  
  • Fiber:   7g
  • Sugar:   19g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   41g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
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Ingredients
  • 4-5 radishes (thinly sliced)
  • 2-3 peaches (I used a combination of white and yellow, thinly sliced)
  • 1/4 bulb of fennel (thinly sliced)
  • 1/4 cup hazelnuts (toasted and chopped)
  • 3-4 slices prosciutto (chopped)
  • salt & pepper
  • 1/4 cup extra virgin olive oil
  • 1/2 a lemon
Instructions

Peach and Radish Salad with Crispy Prosciutto serves 2 original recipe by runningtothekitchen.com.

View original preparation instructions

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