Ingredients
- 4 Chinese eggplants
- 4 cloves of garlic, minced
- 1 medium onion, diced
- 1 lb ground pork
- 1 medium potato, diced
- 1 red bell pepper, diced
- ½ teaspoon salt
- ½ teaspoon ground pepper
- 4 eggs
- 1 tablespoon (for stuffing) + 8 tablespoons oil (for omelet)
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