Dairy Free Basil Pesto | Traditional Italian Recipe Made Vegan

Dairy-Free Basil Pesto | Traditional Italian Recipe Made Vegan

Dairy-Free Basil Pesto | Traditional Italian Recipe Made Vegan

By recipesandplaces.com
10 minutes

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Details
  • Servings:   4
  • Calories:   500
  • Protein:   19g
  •  
  • Fiber:   7g
  • Sugar:   4g
  • Carb Total:   73g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   13g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • italian
  • american
Comments
Ingredients
  • 100 g basil
  • 25 g walnuts ((1/4 cup))
  • 2 tbsp olive oil
  • 2 tbsp nutritional yeast
  • Salt to taste
  • 400 g Pasta
Instructions

Dairy-Free Basil Pesto | Traditional Italian Recipe Made Vegan serves 4 original recipe by recipesandplaces.com.

View original preparation instructions

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