Ingredients
- 4 Hass avocados, (halved and pitted)
- ½ medium (1 ounce) lime, (juiced)
- ½ medium (1 ounce) orange, (juiced)
- 2 teaspoons kosher salt
- ½ teaspoon cayenne pepper
- 1 medium tomato, (diced)
- ½ red bell pepper, (diced)
- ½ green bell pepper, (diced)
- 1 medium jalapeno, (diced)
- ¼ cup green onions, (diced)
- ¼ cup cilantro, (finely diced)
- ½ cup blue cheese
- 5 slices thick-cut bacon, (cooked and crumbled)
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