Venezuelan Eggnog Ponche Crema recipes
Details
- Servings: 6
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- mediterranean
- south american
Ingredients
- 1 box (2 oz) of flan
- 2 cups of whole milk
- 1 can (14 oz) of sweetened condensed milk
- 1 cup of rum
Instructions
Venezuelan Eggnog - Ponche Crema recipes serves 6 original recipe by mommyshomecooking.com.
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