Basic French Meringue

Basic French Meringue

Basic French Meringue

By Martha Stewart
Serves 12

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Details
  • Servings:   12
  • Calories:   79
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   19g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   0g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 6 large egg whites, room temperature
  • Pinch of salt
  • Pinch of cream of tartar
  • 1 cup plus 2 tablespoons superfine sugar
Instructions

Basic French Meringue serves 12 original recipe by Martha Stewart.

View original preparation instructions

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