Swede pancetta spaghetti

Ingredients

• 1 tbsp olive oil
• 250g swede, peeled and chopped into small chunks
• 1 onion, roughly chopped
• 2 garlic cloves, crushed
• 40g parmesan, grated, plus extra to serve
• 300g spaghetti
• 120g diced pancetta (smoked if you can get it)
• 2 thyme sprigs, leaves picked, plus extra to serve

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