Egg Tart Dan Tat

Egg Tart (Dan Tat)

Egg Tart (Dan Tat)


Serves 6

Details
  • Servings:   6
  • Calories:   486
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   21g
  • Carb Total:   44g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   31g
  •  
  • Dish:   desserts
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Cuisine
  • chinese
Ingredients
  • 1 1/2 cups all purpose flour
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 14 tablespoons unsalted butter, cubed and cold.
  • 2 tablespoons ice water
  • 4 eggs
  • 1/2 cup sugar
  • 1 cup hot water
  • 1/3 cup evaporated milk
  • 1 teaspoon vanilla
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