Heather Francis Festive Mango Chutney
Ingredients
- 1 large onion (diced)
- 5 garlic cloves (minced)
- 1 inch fresh ginger (grated)
- 4 large mangos (peeled and diced (about 6 cups))
- 1-1 ½ cups water (varies depending on how juicy your fruit is)
- ½ cup of granulated sugar
- 6 whole cloves
- 2 cinnamon sticks
- 4 cardamom pods
- 2 tablespoons lime juice
- chili powder to taste
- 1 cup raisins or dried cranberries
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