Pickled Pear Spears with Star Anise

Pickled Pear Spears with Star Anise

Pickled Pear Spears with Star Anise


Serves 2

Details
  • Servings:   2
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • indian
Ingredients
  • 2 medium ripe or slightly underripe Bosc pears (you can also use Seckels)
  • 1 1/2 cups apple cider vinegar
  • 6 tablespoons honey
  • 2 teaspoons kosher salt
  • 4 star anise pods
  • 2 teaspoons pink (or regular) peppercorns
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