Plancha Style Shrimp

Plancha-Style Shrimp

Plancha-Style Shrimp


Serves 4

Details
  • Servings:   4
  • Calories:   313
  • Protein:   36g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 1 /4 cup vegetable oil
  • 4 garlic cloves
  • 24 large shrimp (about 1 1/2 lb.), middle sections peeled; heads and tails left intact, if desired
  • 1 medium red onion, thinly sliced
  • Kosher salt and freshly ground black pepper
  • 2 tablespoons chopped flat-leaf parsley
  • Lemon wedges
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