Bamboo Pipe Steamed Coconut Shrimp

Ingredients

• 2 pounds medium shrimp in shells
• 1 teaspoon kosher salt
• Two 14-ounce cans unsweetened coconut milk
• 2 tablespoons rice wine vinegar
• 2 tablespoons minced ginger
• 1 tablespoon soy sauce
• 1 tablespoon sesame oil
• 1 tablespoon chopped green onion
• 1 tablespoon chopped fresh cilantro
• 2 teaspoons grated or torn lemongrass
• 1 teaspoon red chile flakes
• Steamed white rice, for serving, optional

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