Bamboo Pipe Steamed Coconut Shrimp
Ingredients
- 2 pounds medium shrimp in shells
- 1 teaspoon kosher salt
- Two 14-ounce cans unsweetened coconut milk
- 2 tablespoons rice wine vinegar
- 2 tablespoons minced ginger
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon chopped green onion
- 1 tablespoon chopped fresh cilantro
- 2 teaspoons grated or torn lemongrass
- 1 teaspoon red chile flakes
- Steamed white rice, for serving, optional
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