Pilgrim Apple Mincemeat Pie

Ingredients

• 1 cup pastry flour
• 2 cups all-purpose flour
• 1 teaspoon salt
• 1 teaspoon sugar
• 1/2 teaspoon baking powder
• 1 cup plus 1 tablespoon butter flavored shortening, chilled
• 1/3 cup ice cold water
• 1 tablespoon vinegar
• 1 egg, beaten
• 4 cups apples (Rome or Jonathan), peeled and sliced
• 2 tablespoons butter
• 2 teaspoons lemon juice
• 1/2 cup sugar
• 1 tablespoon tapioca
• 1/2 teaspoon ground cinnamon
• 1/8 teaspoon ground nutmeg
• 1/8 teaspoon salt
• 1 teaspoon vanilla extract
• 1/4 tablespoon heavy cream
• 1 (27-ounce) jar mincemeat (recommended: None Such Classic or Original)
• 1 egg white, slightly beaten
• 1 tablespoon sugar
• Pastry cut-outs or dollops of whipped topping

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