Penne and zucchini tossed with a spicy Shiraz sauce
You can never have too many hor d'oeuvre recipes, so give Penne and zucchini tossed with a spicy Shiraz
Shir Berenj Persian Rice Pudding
Ingredients
- 1 cup rice (ideally the best rice you have, i.e. Basmati)
- 3 cups whole milk (skim or lowfat will do in a bind)
- 3 cardamom pods (don't sub ground cardamom, as it will darken the pudding's color)
- 1 tablespoon slivered pistachios (for garnish - optional)
- 1/2 - 1 cups sugar (optional - we prefer it without - your call.)
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