Instant Pot Chicken Enchiladas
Ingredients
- 1 Tablespoon olive oil
- 1 Tablespoon minced garlic
- 1 medium onion (sliced)
- 1 pound boneless chicken breasts
- 1 package taco seasoning
- 1 medium tomato (chopped)
- 1/4 cup green chilies
- 28oz can enchilada sauce
- 3/4 cup reduced fat Mexican blend cheese (shredded)
- 12 small Mission Carb Balance tortillas (fajita size)
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