Churrasco

Name: Churrasco
Ingredients: 1/2 bunch fresh parsley; 1 bunch fresh cilantro; 6 cloves garlic; 1/2 cup freshly squeezed lime juice; 1 cup olive oil; 2 pounds skirt steak; 1 cup dried black beans; 1/2 large white onion, cut into small dice; 2 cloves garlic, minced; 1/2 red bell pepper, diced; 1/2 green bell pepper, diced; 2 ounces pancetta, cut into small dice; 2 teaspoons ground cumin; 1 cup long-grain white rice; Salt and freshly ground black pepper; 1 bay leaf; 4 quail eggs; Guacamole, for serving, recipe follows; 2 ripe avocados, diced; 1/2 beefsteak tomato, chopped; 1/2 bunch fresh cilantro, minced; Juice of 3 limes; 4 tablespoons extra-virgin olive oil