Grilled Tenderloin Churrasco with 3 Herb Chimichurri

Grilled Tenderloin Churrasco with 3-Herb Chimichurri

Grilled Tenderloin Churrasco with 3-Herb Chimichurri

By Food Network
1 hour 40 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   739
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • south american
Comments
Ingredients
  • 2 pounds beef tenderloin
  • 1/8 cup fresh thyme leaves
  • 1 teaspoon sea salt
  • 5 cloves garlic, smashed and chopped
  • 1/2 teaspoon black pepper
  • 4 cups veggie stock
  • 1/8 cup fresh tarragon leaves
  • 1/8 cup fresh oregano leaves
  • 1/8 cup fresh sage leaves
  • 1/8 cup olive oil
  • 1/8 cup lemon juice
  • 4 cloves roasted garlic
  • 1/2 teaspoon sea salt
Instructions

Grilled Tenderloin Churrasco with 3-Herb Chimichurri serves 4 original recipe by Food Network.

View original preparation instructions

AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Powered by Edamam