Brazilian Grilled Flank Steak

Brazilian Grilled Flank Steak

Brazilian Grilled Flank Steak

By EatingWell
30 minutes

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Details
  • Servings:   8
  • Calories:   201
  • Protein:   25g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   11g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 6 cloves garlic, minced
  • ½ small hot pepper, such as jalapeño or serrano, minced
  • 2 teaspoons extra-virgin olive oil
  • ¼ teaspoon kosher salt
  • 2 pounds flank steak
Instructions

Brazilian Grilled Flank Steak serves 8 original recipe by EatingWell.

View original preparation instructions

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