Gluten Free Fruit Stuffed Turkey Breast with Hibiscus Sauce
Gluten Free Fruit Stuffed Turkey Breast with Hibiscus Sauce might be a good recipe to expand your main
Turkey Posole
Details
- Servings: 8
- Dish: main course
Cuisine
- american
Ingredients
- 2 dried ancho or pasilla chiles, seeds removed
- 2 cups hot water
- 1 garlic clove
- 2 tablespoons tomato paste
- 2 tablespoons olive oil
- 1 thinly sliced medium onion
- 2 tablespoons chile paste
- 2 15-ounce cans white hominy, rinsed
- 8 cups turkey stock or low-sodium chicken broth
- 2 cups shredded cooked turkey meat
- Salt and pepper
- Tortilla chips, sliced avocado, cilantro sprigs, and lime wedges for serving
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