One-Pan Butternut Squash Risotto with Mushrooms
You can never have too many Mediterranean recipes, so give One-Pan Butternut Squash Risotto with Mushrooms
Bean bangers one pot
Details
- Servings: 8
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- british
Ingredients
- 1 tbsp olive oil
- 8 good-quality pork sausages (Toulouse or Sicilian varieties work well)
- 2 carrots, halved lengthways and sliced
- 2 onions, finely chopped
- 2 tbsp red wine vinegar
- 2 x 410g cans mixed beans in water, rinsed and drained
- 400ml chicken stock
- 100g frozen pea
- 2 tbsp Dijon mustard
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