Denver Turkey Chili Verde

Denver Turkey Chili Verde

Denver Turkey Chili Verde


50 minutes

Details
  • Servings:   8
  • Calories:   179
  • Protein:   16g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 1.5 pounds fresh tomatillos, husks removed, halved
  • 2 poblano peppers, seeded and halved
  • 2 jalapeno peppers, seeded, if desired
  • 1 teaspoon kosher salt
  • 2 tablespoons olive oil
  • 1 large yellow onion, chopped
  • 4 cloves garlic, chopped
  • 1 (16 ounce) package JENNIE-O® Ground Turkey
  • 2 teaspoons ground cumin
  • 1 teaspoon ground coriander
  • 4 cups low-sodium chicken broth
  • 1 cup chopped fresh cilantro leaves
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Powered by Edamam