White chocolate faux cheesecake

Ingredients

• Crust:
• 2 cups almond flour
• 2 cups medjool dates, pitted
• 1/2 cup pistachios
• 1/4 cup walnuts
• 1/2 teaspoon kosher salt
• 1/2 teaspoon Saigon cinnamon
• 1/4 teaspoon cardamom
• for the cheesecake layer
• 3 cups raw cashews
• 2/3 cup cacoa butter
• 1 vanilla bean
• 3 tablespoons freshly squeezed lemon juice
• 1/2 cup maple syrup
• 1/2 cup almond milk
• 2 tablespoons maple syrup
• 1/2 teaspoon vanilla paste
• 1 pint fresh figs
• 1 bunch baby grapes with the stems attached
• 1/2 teaspoon malden sea salt

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