Spiced Tilapia With Mango Black Bean Salsa

Name: Spiced Tilapia With Mango Black Bean Salsa
Ingredients: 10 ounces tilapia fillets (2 fillets @ 5oz each); 1 teaspoon chili powder; 1/2 teaspoon cumin; 1/2 teaspoon oregano; 1/2 teaspoon salt; 3 dashes black pepper; 1/3 cup canned black beans, rinsed and drained (I like Westbrae Organic); 1/3 medium ripe mango, peeled and chopped; 1/3 medium tomatillo, paper covering discarded and diced; 1/4 medium red onion, chopped; 1/8 cup lime juice; 1/8 cup fresh cilantro, chopped; 1/8 teaspoon black pepper