Shakshouka Egg Salad dairy free

Shakshouka Egg Salad (dairy free)

Shakshouka Egg Salad (dairy free)


Serves 3

Details
  • Servings:   3
  • Calories:   325
  • Protein:   17g
  •  
  • Fiber:   6g
  • Sugar:   6g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   17g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • south american
Ingredients
  • 6 hard boiled eggs
  • 1 red bell pepper - finely chopped
  • ⅓ cup unsweetened coconut or greek yogurt
  • ¼ cup marinara sauce tomato sauce or tomato puree
  • 2 garlic cloves - grated or minced
  • black pepper to taste
  • salt to taste
  • ½ teaspoon paprika
  • ½ teaspoon cumin
  • ¼ teaspoon chili powder
  • ¼ cup finely chopped parsley
  • ¼ cup finely chopped cilantro
  • ½ block feta - crumbled
  • 2-3 pitas
  • +optional avocado for topping
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