Beet Greens Soup Polish Botwinka Soup

Beet Greens Soup (Polish Botwinka Soup)

Beet Greens Soup (Polish Botwinka Soup)


35 minutes

Details
  • Servings:   6
  • Calories:   387
  • Protein:   16g
  •  
  • Fiber:   6g
  • Sugar:   12g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   20g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • eastern europe
  • american
Ingredients
  • 2 tablespoons frying oil
  • 1.5 lbs (750g) potatoes, waxy variety
  • 3 large garlic cloves
  • 5 cups (1.3 liters) vegetable or chicken broth
  • 1 large bunch young beets with their stems and leaves attached (or 2 small bunches)
  • 1/2 cup heavy cream (120 ml, 30-36%)
  • 2 tablespoons lemon juice
  • salt and pepper (to taste)
  • a handful of dill
  • 6 hard-boiled eggs (or more)
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