Cranberry Coleslaw

Name: Cranberry Coleslaw
Ingredients: 1 bunch kale, shredded; 1 small white cabbage, shredded; 1 bunch radicchio, shredded; 1 English cucumber, diced small; 1 small red onion, diced; 1/2 cup slivered raw almonds; 1/4 cup raw pepitas; 1/2 cup dried cranberries; 1/2 cup parsley, chopped; 1/2 cup Raw cashews, sunflower seeds, silken tofu, or white beans (reduce water by half if using tofu or beans); 1/2 cup water; 2 Tablespoons Maple Syrup; 2 Tablespoons Dijon Mustard; 2 teaspoons liquid smoke (I used hickory flavor); 1/4 cup apple cider vinegar; 1/4 cup water; 1 small shallot; 1 Tablespoon dijon mustard; 2 teaspoons maple syrup; 2 teaspoons lemon juice