Steel Cut Oatmeal from Cooks Illustrated recipes

Steel-Cut Oatmeal (from Cooks Illustrated) recipes

Steel-Cut Oatmeal (from Cooks Illustrated) recipes

By crumblycookie.net
45 minutes

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Details
  • Servings:   4
  • Calories:   384
  • Protein:   6g
  •  
  • Fiber:   7g
  • Sugar:   48g
  • Carb Total:   64g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   13g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   cereals
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Cuisine
  • american
Comments
Ingredients
  • 3 cups water
  • 1 cup whole milk
  • 1 tablespoon unsalted butter
  • 1 cup steel-cut oats
  • ¼ teaspoon table salt
  • 2 tablespoons (¼ stick) unsalted butter
  • 3 large firm apples (about 1½ pounds), peeled, cored, cut into ½-inch-thick slices
  • 1 tablespoon plus ½ cup pure maple syrup
  • ½ teaspoon ground cinnamon
Instructions

Steel-Cut Oatmeal (from Cooks Illustrated) recipes serves 4 original recipe by crumblycookie.net.

View original preparation instructions

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