Cuban Harina with Broccoli Rabe and Crispy Fried Eggs

Ingredients

• 5-6 medium garlic cloves, smashed and peeled
• 1 1/2 teaspoons sea salt, plus more to taste
• approximately 3 tablespoons olive oil, divided
• 1 teaspoon pepperoncini
• 2 medium bunches broccoli rabe, bottom inch or so trimmed
• 2 cups fine yellow cornmeal
• approximately 8 cups milk (skim, whole, or a combination)
• approximately 2 tablespoons unsalted butter
• 6 large eggs

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